It's another week with some awesome women. Pay is joined by actress and comedian Anne Marie Scheffler who is launching her one-woman comedy show MILF LIFE CRISIS for a two week run in Toronto. Anne Marie shares her personal story of getting married, having kids, getting divorced and realizing she's a MILF and should embrace it.
Parenting writer Sam Kemp-Jackson write a story calling for Home Ec. to be brought back because kids aren't learning the practical things they need! But, why learn when you can just hire people to fix things and make food?
The Pay Chen Show is a weekly one-hour talk show on Newstalk 1010 that focuses on the interesting, the entertaining and sometimes the absurd. With guest experts and the occasional celebrity guest host, The Pay Chen Show explores a variety of lifestyle topics and timely issues.
Showing posts with label comedian. Show all posts
Showing posts with label comedian. Show all posts
Sunday, 28 August 2016
Monday, 6 July 2015
Episode 102 - July 5, 2015
Comedian Ali Hassan co-hosts with Pay for the first hour of this extended show!
Pay's review of Magic Mike XXL and why she's not a pervert.
Nutritionist Lianne Phillipson-Webb (sproutright.com) shares picnic food tips, and why your low-fat food might make you fat.
Pay and Ali debate whether borrowing a bathing suit is like sharing underwear.
Chef Natalia Machado from the Argentinian steakhouse L'Atelier d'Argentine in Montreal, talks about creating a restaurant that is popular with women and the trend of Argentinian flavours.
Ecoholic and NOW magazine columnist Adria Vasil tells us what we should be aware of when it comes to dry-cleaning, and what those green or organic claims really mean.
Plus, what do we need in our sunscreen and what are our best eco-friendly options?
And get ready for the $125 Twinkie.
Pay's review of Magic Mike XXL and why she's not a pervert.
Nutritionist Lianne Phillipson-Webb (sproutright.com) shares picnic food tips, and why your low-fat food might make you fat.
Pay and Ali debate whether borrowing a bathing suit is like sharing underwear.
Chef Natalia Machado from the Argentinian steakhouse L'Atelier d'Argentine in Montreal, talks about creating a restaurant that is popular with women and the trend of Argentinian flavours.
Ecoholic and NOW magazine columnist Adria Vasil tells us what we should be aware of when it comes to dry-cleaning, and what those green or organic claims really mean.
Plus, what do we need in our sunscreen and what are our best eco-friendly options?
And get ready for the $125 Twinkie.
Monday, 13 April 2015
Episode 92 - April 12, 2015
Comedian Ron James joins Pay to co-host the first hour of the show. He talks about his years of comedy, traveling across the country and his love for performing in Canada. Ron is performing in Toronto at Massey Hall on Thurs. April 23rd.
How do you feel about renting chickens to keep in your yard? A Toronto company wants to give you the opportunity to have fresh eggs and will let you rent chickens to raise! A Toronto woman shares her experience raising chickens in her downtown backyard.
Aussie-born chef and owner of El Gastronomo Vagabundo food truck, Adam Hynam-Smith, has a new cookbook with recipes of his most popular dishes. Find out how you can attend the launch party and dine on his delicious food.
How do you feel about renting chickens to keep in your yard? A Toronto company wants to give you the opportunity to have fresh eggs and will let you rent chickens to raise! A Toronto woman shares her experience raising chickens in her downtown backyard.
Aussie-born chef and owner of El Gastronomo Vagabundo food truck, Adam Hynam-Smith, has a new cookbook with recipes of his most popular dishes. Find out how you can attend the launch party and dine on his delicious food.
Tuesday, 17 February 2015
Episode 86 - February 16, 2015
It's a sassy lady show as comedian Amanda Brooke Perrin co-hosts! Pay and Amanda talk about Fifty Shades of Grey, the handcuffs you should leave at home and the body parts you shouldn't put into a toaster.
Chef Christine Cushing celebrates 10 years of growing olives and producing olive oil. She talks about the olive oil shortage expected in the next year and how to spend your cash wisely on the good stuff.
Mark Bylok wrote "The Whiskey Cabinet" and pops by the studio to give the girls a whiskey tasting and and Whiskey 101 with the basics on buying, ordering and tasting whiskey.
And...The Toronto Artist's Project is coming up - find out how you watch 16 artists battle it out live, and bid on their artwork.
In between, Pay and Amanda talk about Amanda's worst comedy moment, and cheese.
Chef Christine Cushing celebrates 10 years of growing olives and producing olive oil. She talks about the olive oil shortage expected in the next year and how to spend your cash wisely on the good stuff.
Mark Bylok wrote "The Whiskey Cabinet" and pops by the studio to give the girls a whiskey tasting and and Whiskey 101 with the basics on buying, ordering and tasting whiskey.
And...The Toronto Artist's Project is coming up - find out how you watch 16 artists battle it out live, and bid on their artwork.
In between, Pay and Amanda talk about Amanda's worst comedy moment, and cheese.
Monday, 30 December 2013
Episode 34 - Dec. 29, 2013
The last show of 2013!
TV and radio host, Jason Agnew, joins the show to chat about the holidays, NYE expectations and the one resolution he actually kept.
Matty Matheson from P&L Burger tells us the secret to making the perfect burger and how to make make them the perfect NYE party food.
TV and radio host, Jason Agnew, joins the show to chat about the holidays, NYE expectations and the one resolution he actually kept.
Matty Matheson from P&L Burger tells us the secret to making the perfect burger and how to make make them the perfect NYE party food.
Monday, 21 October 2013
Episode 25 - October 20, 2013
Comedian Ali Hassan hangs out in studio and we sample fancy teas and tea cocktails with Jennifer Commins from Pluck Teas. Pay talks about her mom "feeling boys" and chats with chef Donna Dooher about Eat to the Beat. A fundraiser that brings together 60 of the top female chefs in Canada.
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