It's tax time and Pay's accountant doesn't think chocolate is a work expense.
The sisters behind the popular cookbooks, Bite Me, and Bite Me Too, join Pay to talk about their latest book, Lick Your Plate.
Julie Albert and Lisa Gnat have been creating recipes and dishes to answer the question, "What's for dinner?" They talk about what makes their recipes easy to follow, working with family, and their favourite meals.
Showing posts with label authors. Show all posts
Showing posts with label authors. Show all posts
Monday, 18 April 2016
Episode 138 - April 16, 2016
Labels:
Adams Peanut Butter,
authors,
Bite Me,
Bite Me More,
Bite Me Too,
cookbook,
cooking,
dinner,
family,
healthy,
Julie Albert,
Lick Your Plate,
Lisa Gnat,
mealtime,
Newstalk 1010,
Pay Chen,
recipes,
taxes
Tuesday, 13 October 2015
Episode 115 - October 11, 2015
Happy Thanksgiving!
Pay has a new name according to the superintendent of her condo.
What seafood should we be eating and what should we avoid? Chef Martin Kouprie of Pangaea restaurant tells us about OceanWise and how we can eat to protect our oceans.
Alison Fryer (formerly of the Cookbook Store) has put together a great Up Close & Personal Series of events at George Brown College that is open to the public and you can listen to and meet your favourite chefs and authors.
Pay and Vinney do a rapper name battle and it's pretty glorious. Also, if you lived somewhere where you didn't get all four seasons - would you pay to have coloured leaves shipped to you? Some people would.
Pay has a new name according to the superintendent of her condo.
What seafood should we be eating and what should we avoid? Chef Martin Kouprie of Pangaea restaurant tells us about OceanWise and how we can eat to protect our oceans.
Alison Fryer (formerly of the Cookbook Store) has put together a great Up Close & Personal Series of events at George Brown College that is open to the public and you can listen to and meet your favourite chefs and authors.
Pay and Vinney do a rapper name battle and it's pretty glorious. Also, if you lived somewhere where you didn't get all four seasons - would you pay to have coloured leaves shipped to you? Some people would.
Labels:
Alison Fryers,
authors,
chefs,
Cookbook store,
cookbooks,
George Brown,
Newstalk 1010,
Ocean Wise,
Pangaea restaurant,
Pay Chen,
radio,
rappers,
seafood,
sustainable,
Thanksgiving,
Yorkville
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