Monday 9 November 2015

Episode 119 - November 7, 2015

Nutritionist Lianne Phillipson-Webb does some myth busting when it comes to winter health care. Does loading up on Vitamin C beat that oncoming cold? Can you get Vitamin D in your meals? Find out as she sets the record straight and learn what you need to boost your immunity as germ season rolls out.

Food writer, Corey Mintz, joins the show to talk about his recent story for the Globe and Mail where he uncovers a hidden secret in the restaurant industry. Why are the expensive restaurants barely paying their kitchen staff minimum wage and how do they get away with it? Think you can boycott those unfair employers? Well, good luck. Listen to find out what to ask the next time you eat out.

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