What are the new flavours and foods you can expect to enjoy in the city soon? Trevor Lui chats about his two food companies that do global flavour mash-ups. His new restaurant Kanpai Snack Bar will serve Taiwanese street food and introduce people to some of the trendy foods from Taiwan's busy night markets.
Chef Ricardo joins the show to talk about the latest issue of his cooking magazine which highlights 13 different areas across Canada with unique soup recipes. What's better on a cold, winter day than a bowl of hot soup? Spice up your meals with one of Ricardo's easy recipes.
And Pay and Vinney chat about the woman who will never win Mom of the Year...she organized a kidnapping of her child to "teach him a lesson". Take a listen to her terrible kidnapping plan.
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