Two entertaining and inspirational writers and cookbook authors join the show today!
And both of these fabulous cooks have been short listed for the Taste Canada Cookbook Awards!
Tara O'Brady of Seven Spoons (name of the blog AND her popular cookbook) talks about growing up in southern Ontario with Indian flavours at home, Canadian foods around her and the mix of other cultural spices and ingredients that influenced her cooking today. With dishes that are easy to make and simple tips to update old favourites, Tara has ideas for making meals delicious.
Plus, THE chocolate chip cookie recipe that will blow all others out of the water - a BuzzFeed blind taste test of top recipes even says so.
Professional Home Economist Mairlyn Smith chats about the challenges and the perks of cooking with Canadian-grown ingredients, which she highlights in her cookbook, Homegrown. With healthy tips on shopping, storing and cooking, this cookbook will get you to eat better and support local growers.
The Pay Chen Show is a weekly one-hour talk show on Newstalk 1010 that focuses on the interesting, the entertaining and sometimes the absurd. With guest experts and the occasional celebrity guest host, The Pay Chen Show explores a variety of lifestyle topics and timely issues.
Showing posts with label Homegrown. Show all posts
Showing posts with label Homegrown. Show all posts
Sunday, 30 October 2016
Monday, 14 December 2015
Episode #124 - December 12, 2015
Do you know the difference between a yam and a sweet potato? How about the date of National Farting Day?
Professional Home Economist Mairlyn Smith (BT, Cityline) joins the show to chat about her latest cookbook, Homegrown, which celebrates everything that is grown and produced in Canada.
With recipes featuring ingredients from coast to coast, Mairlyn gives tips and info on getting the most bang for your buck and shares food trivia you may not have known!
Professional Home Economist Mairlyn Smith (BT, Cityline) joins the show to chat about her latest cookbook, Homegrown, which celebrates everything that is grown and produced in Canada.
With recipes featuring ingredients from coast to coast, Mairlyn gives tips and info on getting the most bang for your buck and shares food trivia you may not have known!
Subscribe to:
Posts (Atom)